Jessica Huras

Jessica Huras is a Toronto-based freelance writer and editor with over eight years of experience creating food, travel, and lifestyle content. Her work has appeared in the Globe and Mail, enRoute, Nuvo, Sharp, TVO, and Time Out, among other print and digital publications. She's a regular contributor to Post City Magazines and Foodservice and Hospitality. She is a former hotel reviewer for Oyster.com, Associate Editor at Escapism magazine, and Contributing Editor at Foodism magazine.